TOPIC: NOURISHMENT (66)

HarvestGeek

http://www.harvestgeek.com

The core ideal which we believe at HarvestGeek is that the economics of large-scale industrial agriculture is not a sustainable proposition thus the need for efficient, tested and reproducible methods of small-scale food production. We'd like to see communities producing the bulk of their own food. The benefits to this we believe are many.
By empowering the local food movement, communities will benefit from new employment opportunities, money spent on food will stay in the community, fossil fuel use due to food transportation will drop off sharply, impoverished areas access to (healthy) food will increase, and we will be seeding a new generation with an appreciation for food, their health, and their connection to the Earth.

Coffee Stories

http://www.coffeestories.co

Coffee Stories is a pay-it-forward storytelling project offering a voice to everyday coffee shop-goers via gifted coffees. Coffee Stories was created to spread coffee kindness and create community, to offer a medium for our society to empathize with each other over common pieces -- coffee and stories. We're striving to make ordering a 'coffee stories' coffee' as ubiquitous and quotidian as ordering a coffee for yourself; to leave the coffee shop kinder, more hospitable than we found it, and to listen attentively to what others think, feel, and are moved by.  

Local Food Lab

http://www.localfoodlab.com

Local Food Lab is a platform for developing successful innovation and entrepreneurship in local food systems. We offer world-class entrepreneurial education, diverse resources and a robust network of experienced and highly skilled food and farm industry professionals who are inventing the future of food. Our purpose is to enable food and farm entrepreneurs to imagine and grow a new food system, one that is healthy, just and sustainable.

Second Helpings

http://www.secondhelpings.org

Each day, Second Helpings volunteers and staff rescue prepared and perishable food from wholesalers, retailers and restaurants -- preventing unnecessary waste. That rescued food is used to create 3,500 hot, nutritious meals each day that are distributed to 70 social service agencies that feed people in need.

Kitchensurfing

http://www.kitchensurfing.com

Kitchensurfing is a global marketplace for people that love connecting over delicious food. Our goal is to unify the intimacy of a dinner party with the ease of walking into restaurant: Whether it's a worry-free meal at home with a professional chef or an exotic dinner party in an extraordinary location—Kitchensurfing has you covered.

Hudson Valley Harvest

http://www.hv-harvest.com

Hudson Valley Harvest distributes fresh produce, meat and eggs, frozen vegetables, and shelf stable items from a network of over 40 independently-owned family farms in New York’s Hudson Valley to restaurants, grocers, and institutions all over the Tri-State area. Founded by a farmer and a chef in 2011, Hudson Valley Harvest only operates locally and their products are completely transparent and traceable to their source.

The Food Trust

http://thefoodtrust.org

The Food Trust's mission is ensuring that everyone has access to affordable, nutritious food and information to make healthy decisions. Working with neighborhoods, schools, grocers, farmers and policymakers, we've developed a comprehensive approach to improved food access that combines nutrition education and greater availability of affordable, healthy food.

Meal Train

http://www.mealtrain.com

mealTrain.com is a free solution that simplifies the organization of giving and receiving meals. By allowing the giving party to take into account the recipient’s preferred meal times, food preferences, and available days, the site helps ensure that the recipient gets the meals they enjoy on the days that are most helpful.

Feeding the 5000

http://www.feeding5k.org

Feeding the 5000 is a campaign that aims to empower and inspire the global community to enact positive solutions to the global issue of food waste. We work with governments, businesses and civil society at the international level to catalyse change in social attitudes and innovative solutions necessary to tackle food waste at the global scale. Feeding the 5000 is also the name of the campaign’s flagship event where 5000 members of the public are given a delicious free lunch using only ingredients that otherwise would have been wasted. Held twice in Trafalgar Square (2009 and 2011), replica events have since been held internationally - including in Paris, Amsterdam and Dublin – and will be rolled out worldwide.

Grocycle

http://grocycle.com

GroCycle is a project launched by Fungi Futures CIC, an innovative social enterprise based in Devon, UK.
We have been growing Oyster mushrooms from waste coffee grounds since 2011, and are still hugely inspired by the scale of the opportunity. We also know that we want to spread the idea further, so we have created the GroCycle Urban Mushroom Farm to test our ideas, and have designed an easy to use Mushroom Grow Kit to enable you to grow your own gourmet mushrooms at home from waste coffee grounds. We hope you enjoy the process!

Barnraiser

https://www.barnraiser.us

Barnraiser is a crowd-funding community that allows a simple way for Americans to take charge of their food destiny. From healthy and artisanal foods to community kitchens to educational and organic farms, Barnraiser is a place to meet the people that are making a difference, share their inspirational stories, and fund their successes.

Meal Sharing

https://www.mealsharing.com

Explore meals by city, and check out meals in your own town or when traveling. You can share meals with hosts in over 450 cities worldwide! 

#FoodShareFilter

http://www.manosunidas.org/foodsharefilter/en.php

#FoodShareFilter is the first supportive filter for Instagram created by the spanish NGO Manos Unidas that allows you to share your food, but share it for real. Because the money collected goes to the fight against hunger.

Good Eggs

https://www.goodeggs.com

Good Eggs is a hub to bring people and food closer together. It’s a local food marketplace, a guide to eating well, and a set of tools to help local farmers & foodmakers sell direct.
We’ve just launched the pilot of our marketplace in a few neighborhoods in the Bay Area. Later in 2012 we’ll have a full launch in the Bay Area, and then we’ll start bringing Good Eggs to other cities in the country and around the world.

Oxfam

http://www.oxfam.org

Oxfam is an international confederation of 17 organizations working together in 90 countries and with partners and allies around the world to find lasting solutions to poverty and injustice.